Dec 29 2009

Julbord (or smorgasbord to you on the other side of the duckpond)

Before the new year arrives and the Christmas holiday becomes a memory, I thought I would talk a little bit about the Swedish custom of the Julbord. To my friends here in Sweden, Ok, you dont have to read this. You already know what Im talking about. But to those of you still back in my mother country, you might find this interesting.

The Swedish word smörgåsbord is a combination of the word smörgås which means sandwich (or literally “buttered”) and bord, which means table; so a smörgåsbord is literally a sandwich table, which is a bit of an understatement since there is a lot more than sandwiches on it. The classic Swedish Julbord is a large smörgåsbord traditionally eaten with family and friends on Christmas Eve. From the beginning of December, most restaurants offer, for a fixed price, a Julbord dinner several times a day until just before Christmas. While they vary in size and price, these Julbords offer an astonishing selection of Swedish dishes. And if you go to eat Julbord with Swedish friends and family, it’s a good idea to know how to do it.
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